Bar Industry
3 articles

Behind the Bar
Minimum alcohol prices boost health but squeeze bars and consumers
In Alberta, a 20 oz. draught beer now costs a minimum of $3.20, a price floor designed to curb consumption that could reshape the province's bar scene and consumer habits. This new pricing structure,
Marco Alves·June 21, 2026

The Food Trade
Bar and Spirits Industry Sees Localized Turnover Amidst Shifting Habits
After just eight years, KSBar & Grille, a sports bar opened in 2018, will cease full-time operations, shifting to game-day only.
Ezra Kaplan·June 19, 2026

The Test Kitchen
Defining Cocktail Bars: Restaurants, Glassware, and Expansion Trends
At Tavern Next Door, a new cocktail bar in Red Hook, you can snag the exact same dry-aged beef burger that made its sibling, Red Hook Tavern, famous, according to BKMAG .
Darius Williams·May 26, 2026