Breville has launched the Spiral Luxe, a $600 automated pour-over coffee maker featuring an articulating spout, precision heating, and an integrated grinder. While it promises barista-quality coffee with ease, its premium price and plastic components are key considerations for potential buyers.
Melbourne's Society restaurant has been named Australia's Wine List of the Year for 2026, marking a significant achievement for the venue and continuing a trend of Victorian establishments winning the prestigious award. The judging highlighted excellence in curation, regional diversity, and innovative offerings.
Louisa Lim, crowned Asia's Best Pastry Chef in 2023, has opened Loulouca, her highly anticipated dessert atelier, where a single slice of her namesake cake costs $16.
Dublin's BAR 1661 has made history as the first Irish venue to be ranked on The 50 Best Bars 2026 list at No. 98. This recognition highlights the bar's unique dedication to championing Irish spirits, particularly poitín, and elevates Dublin's global cocktail scene.
