Cocktails
11 articles
Athens Rooftop Bars for Sunset Views
With 24 rooftop restaurants in Athens demanding advance bookings, choosing the ideal spot for a sunset cocktail can feel less like a vacation and more like a research project.
Top 8 Unique Lesser-Known Spirits From Around the Globe
At Apologue Liqueurs, celery root, Aronia, and saffron are not just ingredients; they are the foundation for a new generation of spirits challenging traditional palates.
Top 7 Cocktail Cities & Bars in the American South
At New Orleans' Jewel of the South, patrons sip a Crusta, one of the city's original cocktails, while enjoying rustic dishes like crisp tripe.
Bay Area's Top Spots for Drinks Shine for Pride 2026
Looking ahead to June 2026, Nightbird chef Kim Alter has crafted a Pride-themed menu where each course represents a color of the rainbow, joining a wave of Bay Area establishments celebrating Pride with unique culinar
Luxardo Launches New Decaf Espresso Liqueur for Evening Indulgence
Luxardo, a brand synonymous with potent liqueurs, has just released an espresso liqueur containing a mere 0.
Chicago's Top New Bars Redefine Nightlife Scene This Year
For the first time in a decade, six new, often surprisingly casual, establishments have unseated long-standing craft cocktail institutions from Chicago's prestigious 'Top 10 Bars' list.
Top 4 Cocktail Bars in Houston You Must Visit
Forget what was once known about Houston: a city once synonymous with oil rigs is now home to Anvil Bar & Refuge, a cocktail bar recognized among the world's elite by theworlds50best .
Top 9 Summer Cocktail Bar Trends and Innovations You Need to Know
Echo Lake, a new rum bar in Williamsburg, opened in April offering $12 daily daiquiris, a price point that reflects both the allure of fresh summer cocktails and the rising cost of a night out.
Sober bars, NA cocktails: Reshaping social lives, a complex picture
In Dublin, a city historically synonymous with pub culture, a quiet revolution is brewing: its alcohol-free scene is booming, signaling a profound shift in how people socialize.
Mastering Cocktail Glassware: A Guide to Evolving Trends
A recent 'Home Bar Trends Magazine' survey found 60% of home bartenders under 35 serve martinis in coupes and Negronis in old-fashioned tumblers, openly defying established cocktail etiquette.
Americans Embrace Sophisticated Sober Options Amid Shifting Tastes
The appetite for non-alcoholic drinks at Coda Restaurant Group's four Boston and Cambridge restaurants has "exploded" by about 300% this year, making up around 5% of all their drink orders, according